What we Believe:
Inspirit Senior Living is dedicated to honoring the whole person, body, mind, and spirit. Our communities create an experience that draws out each resident’s unique gifts. We develop relationships that make a positive impact on the lives of our residents and those that choose to care for them.
As the Food Service Director you are responsible for the overall operation of the dietary program. Responsibilities include, but limited to:
•Inventory control and product orders
•Planning of staff schedules for food preparation, serving, and clean up
•Implementation and changes to menus
•Ensure that a daily preparation plan is reviewed with the prep staff each day
•Supervise and participate in food preparation for meals daily, the dining services coordinator cooks approximately 80% of the time and fulfills supervisory responsibilities 20% of the time
•Meets budget requirements for supplies, food, and labor costs
•Assist in recruitment, orientation, and training of Dining Service Assistants and Cook
•Solicit feedback from residents concerning food preferences and menu satisfaction
•Ensures overall resident satisfaction with dining program
Must have an overall understanding of the operations of the Assisted Living Community including regulatory compliance. Must demonstrate a passion for working with seniors and lead by example as an influential team member.
College degree preferred but not required.
Previous dining service experience, 2-5 years preferred.
Problem solving skills.
Must be detailed oriented.
Ability to handle multiple priorities, be organized, and have excellent communication skills.
Adaptability and flexibility with hours worked and off hours.
Uphold and support the mission of Inspirit Senior Living, working everyday with integrity, compassion and love.
Competitive Health, Vision, and Dental Insurance
Life, Disability, and other Supplemental Insurances available
Paid Time Off Program